(The following is from the Spring '96 WBH Newsletter)
Spring… the time of year when, even today, many a family thinks about gardening. Yes, it’s time to plant seeds for new stock, prepare and fertilize the soil, and weed and rejuvenate perennials. This annual ritual is a necessity for good production of flowers, vegetables, orchards or herbs.
In 1975 our Association was formed to repurchase and restore the historic house and surrounding land that had been home to Weeks descendants from 1710 to 1958.
The New Hampshire seacoast area is rich with historic homes and landmarks, particularly in neighboring Portsmouth which boasts the well-known Strawbery Banke historic district. To help differentiate the Weeks Brick House, and to provide a unique and educational reason for the public to visit, Kitty (Mrs. John W.) Weeks suggested that we recreate an authentic New England colonial garden which likely existed adjacent to the house in the 18th century.
After attending a lecture by Isadore Smith (aka Ann Leighton), noted author, lecturer and designer of historic gardens, Kitty was inspired to learn more. She asked Mrs. Smith to assist with the planting of the envisioned garden and orchard at the Weeks house.
The drawing shows the garden and orchard as originally laid out. Although it was not common practice during colonial times to separate herb plants according to use (medicinal, culinary and household), Mrs. Smith thought it would be easier for the public to find the plants if they were arranged in this manner.
For nearly two decades members and friends of our Association gather in spring to refurbish the garden with the same herbs and plants that thrived in the 1700s. Kitty has always been the guiding light, supplying new plants, fertilizer and mulch along with guidance and inspiration. Other help, in the way of watering and winterizing, was provided seasonally by the tenant and by members and friends of the House.
Over the years we have lost some of the orchard stock, and most of the vegetable garden area has been made available to our tenants for their own crops to suit their tastes. Some perennials such as Jerusalem artichoke, horseradish and rhubarb are still present.
Perhaps in the future, we can focus on the traditional uses of some of the herbs. If you wish to go into more depth yourself, we heartily recommend Kitty’s book which is available from us for $13.50 postpaid. Please send check to K. W. Weeks, 128 Wood Pond Rd., West Hartford, CT 06107. In addition to 81 plant descriptions there are many pen and ink drawings, folklore, colonial garden designs and herb drying tips.
Gardening at the Brick House.
